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梨和加熱過的梨汁排出體內致癌物質 Pears and pear juice heated to expel carcinogens

梨和加熱過的梨汁排出體內致癌物質 Pears and pear juice heated to expel carcinogens
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梨和加熱過的梨汁排出體內致癌物質 Pears and pear juice heated to expel carcinogens
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  • Model: tip12
Seoul, Korea University School of Medicine, Division of Preventive Medicine, Professor Yang Meixi led research team published a report in September last year, pointed out that, after a meal to eat a pear, carcinogenic substances accumulate in the human body can be a lot of discharge. The survey results show that smoking or eating meat in the body gathered strong carcinogen polycyclic aromatic hydrocarbons, in Chili will be significantly reduced. Researchers test smokers, so they eat about 750g of pears in four days continuously, determination Chili before and after urine metabolites of polycyclic aromatic hydrocarbons - hydroxypyrene content. Measured and found to smoking six hours after eating a pear, human blood - hydroxypyrene content will be a large number of urine. If you do not eat pears, 1 - hydroxypyrene toxins can only be discharged very small amount. The findings that the heated pear juice contains a lot more anti-cancer substances ─ polyphenols. To carcinogens injected mice drink this pear juice, rat urine can emit large amounts of 1 - hydroxypyrene toxins, thus preventing the cancer patients. Pears and pear juice heated, has accelerated discharge of carcinogens in the body. "Experts suggest that" people keen to eat grilled food, snack food, after a meal to eat a pear regarded as a recommendable healthy lifestyle. "

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